163086AB7 Filings — Chefs’ Warehouse, Inc. - FilingSpy
163086AB7
Chefs’ Warehouse, Inc.
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A distributor of specialty foods and premium proteins that supplies more than 55,000 restaurants, hotels, and country clubs with everything from artisan cheeses to center-of-the-plate cuts. The company grew out of a family butter-and-egg business started in New York in 1956, and its pivot to high-end ingredients came after co-founder Chris Pappas played professional basketball in Europe and discovered specialty foods American chefs couldn't easily find. Its name reflects that mission: a warehouse built for chefs.
The Chefs' Warehouse reports Q2 2026 net sales up 12.9% to $1.17B
Net sales for the second quarter ended June 26, 2026 increased 12.9% to $1.17 billion from $1.03 billion in the prior-year quarter.
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GAAP net income was $33.8 million, or $0.76 per diluted share, compared to $21.2 million, or $0.49 per diluted share, in Q2 2025.
Adjusted EBITDA was $88.1 million for Q2 2026, up from $65.4 million in Q2 2025.
Gross profit increased 15.2% to $292.9 million, with gross margin up approximately 49 basis points to 25.1%.
The company provided fiscal 2026 guidance: net sales between $4.50 billion and $4.60 billion, gross profit between $1.102 billion and $1.125 billion, and adjusted EBITDA between $305 million and $315 million.
2.02 Results of Operations and Financial Condition · 9.01 Financial Statements and Exhibits
The Chefs' Warehouse reports Q1 2026 net sales up 11.4% to $1.06 billion
Net sales for the first quarter ended March 27, 2026 increased 11.4% to $1.06 billion from $950.7 million in the prior year quarter.
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GAAP net income was $17.4 million, or $0.40 per diluted share, compared to $10.3 million, or $0.25 per diluted share, in the first quarter of 2025.
Adjusted EBITDA was $60.1 million for the first quarter of 2026, up from $47.5 million in the first quarter of 2025.
Gross profit increased 13.9% to $257.4 million, with gross profit margin expanding approximately 53 basis points to 24.3%.
The company provided fiscal 2026 guidance: net sales between $4.35 billion and $4.45 billion, gross profit between $1.053 billion and $1.076 billion, and adjusted EBITDA between $276 million and $286 million.
2.02 Results of Operations and Financial Condition · 9.01 Financial Statements and Exhibits
Chefs' Warehouse director Ivy Brown resigns from board effective April 20, 2026
Brown resigned for personal reasons and stated the decision was not due to any disagreement with the company on operations, policies, or practices.
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Ivy Brown notified The Chefs' Warehouse, Inc. Board of Directors on April 20, 2026, of her immediate resignation as a board member.
Brown will not stand for reelection at the annual meeting scheduled for May 8, 2026.
The company does not plan to nominate a substitute director at the annual meeting; the seat will remain vacant until the Board appoints a new director or reduces board size.
The Board and company thanked Brown for her service and contributions.
5.02 Departure of Directors or Certain Officers; Election of Directors; Appointment of Certain Officers; Compensatory Arrangements · 9.01 Financial Statements and Exhibits
The Chefs' Warehouse reports Q4 2025 net sales up 10.5% to $1.14 billion, issues 2026 guidance.
GAAP net income was $21.7 million, or $0.50 per diluted share, compared to $23.9 million, or $0.55 per diluted share, in Q4 2024.
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Net sales for the fourth quarter of 2025 increased 10.5% to $1.14 billion from $1.03 billion in the prior year quarter.
Adjusted EBITDA was $80.3 million for Q4 2025, up from $68.2 million in Q4 2024.
For fiscal 2026, the company expects net sales between $4.35 billion and $4.45 billion, gross profit between $1.053 billion and $1.076 billion, and adjusted EBITDA between $276 million and $286 million.
Gross profit margin decreased approximately 8 basis points to 24.2% in Q4 2025.
2.02 Results of Operations and Financial Condition · 9.01 Financial Statements and Exhibits
The Chefs' Warehouse reports Q3 2025 net sales up 9.6% to $1.02B, raises FY guidance.
Net sales for the third quarter ended September 26, 2025 increased 9.6% to $1,021.3 million from $931.5 million in the prior-year quarter.
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GAAP net income was $19.1 million, or $0.44 per diluted share, compared to $14.1 million, or $0.34 per diluted share, in Q3 2024.
Adjusted EBITDA was $65.1 million in Q3 2025, up from $54.5 million in Q3 2024; adjusted net income per share was $0.50 versus $0.36.
Gross profit rose 10.0% to $247.2 million, with gross margin up 7 basis points to 24.2%.
The company raised fiscal 2025 guidance: net sales of $4.085-$4.115 billion, gross profit of $987-$995 million, and adjusted EBITDA of $247-$253 million.
2.02 Results of Operations and Financial Condition · 9.01 Financial Statements and Exhibits
The Chefs' Warehouse reports Q2 2025 net sales up 8.4% to $1,034.9M
Net sales for the second quarter ended June 27, 2025 increased 8.4% to $1,034.9 million from $954.7 million in the prior-year quarter.
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GAAP net income was $21.2 million, or $0.49 per diluted share, compared to $15.5 million, or $0.37 per diluted share, in Q2 2024.
Adjusted EBITDA was $65.4 million for Q2 2025, up from $56.2 million in Q2 2024.
Gross profit increased 11.1% to $254.3 million, with gross margin up approximately 59 basis points to 24.6%.
Fiscal 2025 guidance: net sales between $4.0 billion and $4.06 billion, gross profit between $964 million and $979 million, and adjusted EBITDA between $240 million and $250 million.
2.02 Results of Operations and Financial Condition · 9.01 Financial Statements and Exhibits