The table below shows the number of distribution facilities occupied by Sysco in each country and the aggregate square footage devoted to cold and dry storage as of June 27, 2026. Location Number of Facilities Square Feet Segment Served (1) Bahamas 1 192,063 I Belgium 1 17,631 I Canada 27 4,360,273 I, O Costa Rica 1 188,130 I France 41 2,852,142 I Ireland and Northern Ireland 9 867,069 I Panama 1 86,518 I Sweden 6 1,211,844 I United Kingdom 45 3,340,446 I United States and its territories (2) 201 45,540,139 U, I, S, O Totals 333 58,656,255 (1) Segments served include U.S. Foodservice (U), International Foodservice (I), SYGMA (S), and Other (O). (2) California, Florida, Texas, and Illinois account for 25, 19, 15, and 12 respectively, of the facilities located in the U.S. We own approximately 37,312,000 square feet of our distribution facilities (or 63.6% of the total square feet), and the remainder is occupied under leases expiring at various dates from fiscal 2027 to fiscal 2112, exclusive of renewal options. Within our Latin American operations, we operate twenty cash and carry facilities and four warehouse and storage facilities in Costa Rica and six cash and carry facilities and one warehouse and storage facility in Panama. We own our approximately 634,000 square foot headquarters office complex in Houston, Texas. We are currently constructing expansions or build-outs for various distribution facilities in the United States and Europe. The various operating sites undergoing significant construction, in the aggregate, contributed approximately 2% of fiscal 2026 sales. As of June 27, 2026, our fleet of approximately 19,000 delivery vehicles consisted of tractor and trailer combinations, vans and panel trucks, most of which are either wholly or partially refrigerated for the transportation of frozen or perishable foods. We own approximately 88% of these vehicles and lease the remainder.