Red Robin Gourmet Burgers, Inc.
A casual-dining restaurant chain that serves gourmet burgers and is famous for its "bottomless" steak fries, with hundreds of locations across the United States and Canada. The chain began in 1969 when Gerry Kingen turned a Seattle tavern into a burger-focused "emporium" he called a "grownup's McDonald's." The name comes from the 1926 song "When the Red, Red Robin (Comes Bob, Bob, Bobbin' Along)," which the tavern's earlier owner loved so much he renamed his bar after it.